These are my father’s favourite cookies. Like a lot of Italians, he is a big fan of anything almond flavoured. This is my take on a recipe I cut out of an Italian magazine many years ago. That recipe consisted of a list of ingredients and very few instructions. In my experience, most of the…
Category: Cookies
Big & Chewy Oatmeal Cookies
These are the oatmeal cookies you daydream about on rainy Sunday afternoons when there’s nothing good on TV…or maybe that’s just me. In any case, these cookies are real good. The addition of cornstarch ensures the cookies remain perfectly chewy on the inside, and a little crispy on the outside. A touch of molasses adds…
Monster Cookies
Monster cookies are basically peanut butter oatmeal cookies with M&Ms and chocolate chips. There are hundreds of recipes for this type of cookie out there. Some are heavier on the peanut butter, some incorporate nuts into the mix; my version has just half a cup of peanut butter and is pretty heavy on the M&Ms…
Lemon Crinkle Cookies
It’s full-on citrus season in places where the sun still shines…the perfect excuse to make these Lemon Crinkle cookies. I think these are as highly addictive as chocolate chip cookies; they’re soft, melt in your mouth, and very citrusy. Everything you could possibly want in a lemon cookie! Ingredients: 2 cups all-purpose flour 2 tsp baking…
The BEST Chocolate Chip Cookies
Now that’s an ambitious title for a cookie recipe, I know. But, if you like dense, chewy, super chocolatey chocolate chip cookies, then this is THE ONE. I’ve found that there are two tricks to making perfect cookies; the first is mixing the dough by hand. I hardly ever use a mixer for drop cookies. Not…
Sara’s Baking Blog 